50 Food Trivia Questions (Medium/Hard Difficulty)

August 29, 2024
Team Building

You found our list of 50 Food-themed trivia questions & answers.

Looking to host your next epic trivia night, and need a little help coming up with some questions? Well look no further! Whether it’s for your next Pub Quiz, family-fun night, teambuilding, or whatever else the occasion, we hope you’ll enjoy these trivia questions. We’ve included the answer as well as 4 possible multiple choice options for each question - so whatever format you prefer, we’ve got you covered.

Oh by the way...if you're looking for more great Trivia questions that you can download, print, and use at a moment's notice - be sure to check out our epic Trivia Bundle on Etsy! It's all the trivia you'll ever need!

Food Trivia Questions

1. Which country is the largest producer of saffron, the world's most expensive spice?

Answer: Iran

a) India

b) Spain

c) Iran

d) Morocco

2. Pancetta is derived from the meat of what animal?

Answer: Pig

a) Cow

b) Chicken

c) Lamb

d) Pig

3. The chocolate cake known as a Sachertorte was created in which city?

Answer: Vienna

a) Vienna

b) Berlin

c) Paris

d) Zurich

4. What cabbage dish is a staple in Korean cuisine?

Answer: Kimchi

a) Sauerkraut

b) Kimchi

c) Coleslaw

d) Pickled Cabbage

5. What expensive spice comes from crocus flowers?

Answer: Saffron

a) Cardamom

b) Vanilla

c) Turmeric

d) Saffron

6. What is a Berliner in pastry talk?

Answer: Jelly Doughnut

a) Pretzel

b) Apple Strudel

c) Jelly Doughnut

d) Cinnamon Roll

7. What is nori, the traditional wrapping of sushi, made from?

Answer: Seaweed

a) Seaweed

b) Soy Paper

c)  Rice Paper

d) Bamboo Leaves

8. What is the English translation of the name of the Italian dessert tiramisu?

Answer: Make Me Happy

a) Sweet Delight

b) Heavenly Taste

c) Make Me Happy

d) Coffee Bliss

9. What is the main ingredient of the popular Greek dip taramasalata?

Answer: Fish Eggs

a) Chickpeas

b) Fish Eggs

c) Yogurt

d) Cucumber

10. What meat sandwich gets its name from the Greek word for "turning"?

Answer: Gyro

a) Shawarma

b) Souvlaki

c) Falafel

d) Gyro

11. What name is given to a turkey stuffed with a duck stuffed with a chicken?

Answer: Turducken

a) Turducken

b) The Meat Lover

c) Poultry Trio

d) Triple Bird

12. What popular sweet treat was invented by mistake at the Toll House Inn in 1930?

Answer: Chocolate Chip Cookies

a) Brownies

b) Chocolate Chip Cookies

c) Whoopie Pies

d) Fudge

13. What sauce is used in the traditional Eggs Benedict dish?

Answer: Hollandaise

a) Béarnaise

b) Hollandaise

c) Alfredo

d) Béchamel

14. What type of nut is added to chocolate to make Nutella?

Answer: Hazelnuts

a) Almonds

b) Peanuts

c) Hazelnuts

d) Walnuts

15. What was the unusually appropriate last name of the inventor of potato chips?

Answer: Crumb

a) Fry

b) Crisp

c) Slice

d) Crumb

16. What was the traditional main dish served at Queen Elizabeth's Christmas lunch at Sandringham?

Answer: Turkey

a) Ham

b) Roast Beef

c) Turkey

d) Goose

17. What type of cheese is traditionally used in making tiramisu?

Answer: Mascarpone

a) Mascarpone

b) Ricotta

c) Parmesan

d) Gouda

18. What is the primary ingredient in the traditional French dish "Bouillabaisse"?

Answer: Seafood

a) Beef

b) Chicken

c) Seafood

d) Lamb

19. What cheese is traditionally used in a classic Greek salad?

Answer: Feta

a) Gouda

b) Parmesan

c) Feta

d) Manchego

20. What is the name of the traditional Japanese hot pot dish that consists of thinly sliced meat and vegetables cooked in a simmering broth?

Answer: Shabu-shabu

a) Sukiyaki

b) Shabu-shabu

c) Ramen

d) Udon

21. What type of pasta is shaped like small rice grains and is commonly used in soups?

Answer: Orzo

a) Rigatoni

b) Penne

c) Linguine

d) Orzo

22. What is the main ingredient in the Japanese dish "Natto"?

Answer: Soybeans

a) Rice

b) Soybeans

c) Seaweed

d) Fish

23. In what country did the Caesar salad originate?

Answer: Mexico

a) Mexico

b) Greece

c) Italy

d) Spain

24. What is the national dish of Spain?

Answer: Paella

a) Sushi

b) Pasta

c) Haggis

d) Paella

25. What is the name of the spice blend, commonly used in Indian cuisine, which consists of ground spices such as coriander, cumin, and turmeric?

Answer: Garam masala

a) Curry powder

b) Garam masala

c) Ras el hanout

d) Za'atar

26. Which country’s national dish is Ceviche?

Answer: Peru

a) Mexico

b) Brazil

c) Peru

d) Spain

27. In which Italian city did Tiramisu originate?

Answer: Treviso

a) Treviso

b) Florence

c) Milan

d) Rome

28. Which fruit is the primary ingredient in the traditional French dessert "Tarte Tatin"?

Answer: Apple

a) Apple

b) Pear

c) Peach

d) Cherry

29. Which fruit is known as the "King of Fruits" in Southeast Asia?

Answer: Durian

a) Mango

b) Pineapple

c) Durian

d) Papaya

30. What is the national dish of Scotland?

Answer: Haggis

a) Black Pudding

b) Haggis

c) Fish and Chips

d) Scotch Pie

31. Which Italian cheese is made from the whey of sheep or cow’s milk after the curds have been removed?

Answer: Ricotta

a) Parmesan

b) Pecorino

c) Gorgonzola

d) Ricotta

32. What is the name of the coffee produced from beans that have been eaten and excreted by civet cats?

Answer: Luwak Coffee

a) Jamaican Blue Mountain

b) Kona Coffee

c) Luwak Coffee

d) Ethiopian Yirgacheffe

33. What type of pasta is shaped like little ears?

Answer: Orecchiette

a) Fusilli

b) Orecchiette

c) Farfalle

d) Gnocchi

34. With an annual per capita consumption rate of 8.8kg, which country is the world’s largest consumer of chocolate per capita? 

Answer: Switzerland

a) Belgium

b) Germany

c) Switzerland

d) United States

35. What is the main ingredient in the Spanish cold soup, Gazpacho?

Answer: Tomatoes

a) Tomatoes

b) Peppers

c) Cucumbers

d) Onions

36. What type of nut is used to make marzipan?

Answer: Almonds

a) Walnuts

b) Almonds

c) Hazelnuts

d) Pecans

37. Which South American grain was referred to as the “mother of all grains” by the Incas ?

Answer: Quinoa

a) Amaranth

b) Millet

c) Barley

d) Quinoa

38. What type of pastry is used to make a traditional Beef Wellington?

Answer: Puff Pastry

a) Phyllo Pastry

b) Puff Pastry

c) Shortcrust Pastry

d) Choux Pastry

39. What is the main ingredient in Hummus?

Answer: Chickpeas

a) Tahini

b) Lentils

c) Chickpeas

d) Yogurt

40. What is the main flavoring ingredient in the traditional Greek aperitif, Ouzo?

Answer: Anise

a) Anise

b) Cinnamon

c) Mint

d) Cloves

41. Which fruit's name means "seedy apple" in Latin?

Answer: Pomegranate

a) Orange

b) Pomegranate

c) Apple

d) Fig

42. What ingredient is traditionally used to create the sour flavor in the Filipino dish, Sinigang?

Answer: Tamarind

a) Tamarind

b) Lemon

c) Vinegar

d) Calamansi

43. What is the primary ingredient in a Tamale?

Answer: Corn

a) Wheat

b) Rice

c) Corn

d) Potato

44. What is the primary ingredient in Miso Soup?

Answer: Soybean

a) Fish

b) Seaweed

c) Rice

d) Soybean

45. What type of fish is used in the Nordic dish, Gravlax?

Answer: Salmon

a) Herring

b) Mackerel

c) Trout

d) Salmon

46. What is the main ingredient of the popular Indian dish, Palak Paneer?

Answer: Spinach

a) Lentils

b) Spinach

c) Chickpeas

d) Potato

47. What is the name of the French dish that consists of a slow-cooked stew of meat and white beans?

Answer: Cassoulet

a) Ratatouille

b) Bouillabaisse

c) Cassoulet

d) Coq au Vin

48. Which fruit is also known as the "Chinese gooseberry"?

Answer: Kiwi

a) Kiwi

b) Lychee

c) Dragon Fruit

d) Starfruit

49. Which type of tea is traditionally used in a Japanese tea ceremony?

Answer: Matcha

a) Oolong

b) Matcha

c) Sencha

d) Jasmine

50. What is the national dish of Hungary?

Answer: Goulash

a) Goulash

b) Paprikash

c) Langos

d) Halaszle

Love it and want more? Click on the image below to host a Trivia Party you'll never forget!

Related Blogs